After a long day at work yesterday, we headed down to Geylang for some yummylicious, mouth-watering, tears-inducing, and wallet-busting indulgence.

Singapore's No Signboard Seafood | Narrowband.org

No I’m not talking about the super-hot Chinese prostitutes parading themselves by the lorongs (more on that in my next post ya… stay tuned!). Instead, I’m talking about the immensely-popular seafood at none other than the ‘No Signboard Seafood’ restaurant.

Singapore's No Signboard Seafood | Narrowband.org

And there was little wonder why people loved to go there. I’m not exactly a man of many words (honest!), so let me let my pictures do most of the talking…

Singapore's No Signboard Seafood | Narrowband.org

We ordered the two different flavors of crabs…

Singapore's No Signboard Seafood | Narrowband.org

… plus vege, crayfish…

Singapore's No Signboard Seafood | Narrowband.org

… and prawns.

Singapore's No Signboard Seafood | Narrowband.org

I wouldn’t say we can’t find similar-standard of seafood (if not better) back in Malaysia, but since we’re here in Singapore, I’d give No Signboard Seafood a double-thumbs-up.

Singapore's No Signboard Seafood | Narrowband.org

When you put 5 big-eaters together around a table filled with delicious seafood, you can expect the table to get a little messy.

Singapore's No Signboard Seafood | Narrowband.org

These shells (they were so large!) did a good job in covering some of the mess we I created…

Singapore's No Signboard Seafood | Narrowband.org

They say you haven’t really visited Singapore if you’ve not been to Geylang. The place has got the best crabs… prawns… crayfish… bullfrogs… chickens… if you know what I mean…